Description
Favorite fruit compote in the family of sea buckthorn. Cooked very quickly. And unlike Morse compote is made from whole fruit (no cake).
Ingredients
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Sea buckthorn
500 г
-
Water
1,5 л
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Sugar
150 г
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Lemon juice
3 ст. л.
Cooking
The required ingredients.
In boiling water add the sea-buckthorn berries and sugar. Cook on medium heat for about 10 minutes. Then add the lemon juice and leave on heat for another 5 minutes, stirring occasionally.
Strain the compote through a sieve.
You can serve it both hot and cold!
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