Description
Summer drink is very good thirst quencher, very popular with the children and adults.
Ingredients
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Cooking
Berries rinse well and tear off the stems.
Berries to fall asleep sugar and put in a cool place. Let stand for about an hour to release the juice.
In a saucepan, pour a liter of water, put on fire and wait until it boils.
Half a small lemon cut into thin plates and throw into boiling water, it will help to keep the berries intact. Remove the pan from the heat.
Ten minutes later, when the water has cooled a little, put the berries interspersed with sugar, put on a small fire.
Once the compote comes to a boil, remove from heat, cover. Then as quickly as possible cooled compote.
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