Description
When I moved from Moscow to St. Petersburg, we encountered the great debate: Shawarma or Shawarma?! And the difference-that is, it is the cucumbers! I want to share the recipe, which controversy is not exactly there!
Ingredients
-
Pete
4 шт
-
Chicken breast
4 шт
-
Pickled cucumber
10 шт
-
Tomato
2 шт
-
Mayonnaise
6 ст. л.
-
Garlic
2 зуб.
-
Paprika sweet
0.5 ч. л.
-
Ginger
0.5 ч. л.
-
Greens
1 ч. л.
-
Marinade
0.5 стак.
Cooking
The first step is to slice the breast and place in the marinade. It can be any that you like ready, or prepared by seasoning for chicken mixed with olive oil and chicken pieces to put in it. If you have the opportunity-marinated for longer, that's fine, but 10-15 minutes will be enough
Prepare sauce: spices (paprika, ginger, greens) which is connected to the squeezed through a garlic press
Add the mayonnaise (you can substitute natural yogurt, mayonnaise if not included in your diet) and carefully stir! Leave to infuse
Sent to obzhivatjsya until tender chicken and yet get Crisp pickles on 6 acres
Cut into small strips
Tomatoes also cut into strips, tomatoes if small, sliced
When the chicken is ready, you can begin to assemble: heat pita in the microwave for 15 seconds
Grease sauce
Spread a small amount of meat
Put the cucumbers
And tomatoes
Begin to wrap the bottom
And the sides alternately
I fasten edges with a toothpick. Take in hand, to complement the top pita
We report on top of the meat, cucumbers and tomatoes. Blend small amount of sauce on top
You can bring to the table. Pete prepares quickly enough, quite a hearty dish. Try it and Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.