Description

Porridge with banana-pecan topping
The fragrance that filled the kitchen during cooking of the porridge, will definitely attract attention and arouse interest among all members of the family: both adults and children. Young lovers should really like sweet fruit and a nutty component.

Ingredients

  • Oat flakes

    1/2 стак.

  • Water

    1 стак.

  • Brown sugar

    1 ч. л.

  • Salt

    1 щепот.

  • Yogurt

    75 г

  • Banana

    1 шт

  • Brown sugar

    1 ч. л.

  • Walnuts

  • Cinnamon

    1 щепот.

  • Vanilla

Cooking

step-0
This recipe uses the TRADITIONAL HERCULES WHOLEGRAIN TM MISTRAL
step-1
The flakes are cooked for 3 minutes with salt and sugar, and then high-temperature portion placed in the mold. Can immediately turn on the grill in the oven.
step-2
Porridge is placed on top of the yogurt. I have a natural, without additives, at this stage, therefore in yogurt, add vanilla. You can use store-bought yogurt with any toppings)
step-3
Yogurt arbitrarily laid out bananas, nuts, all sprinkled with cinnamon and sugar. In addition to cinnamon, you can add ginger, nutmeg, cardamom and any other spices to Your taste.
step-4
The mold is placed in the oven under the grill until the sugar starts to turn into caramel.
step-5
Almost forgot to clarify that it is used in this recipe sugar - CANE TM MISTRAL
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