Description
I think the slow cooker will not turn rosy and airy pastry? And here and there, come to visit me, see for yourself!!! Air with a crisp, beautiful... pour herbal Seagull, we put one piece of fresh butter, and you are welcome to the table!!! I assure you, very tasty!!! Especially for multicookings Stadler Form
Ingredients
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Water
200 мл
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Flour
400 г
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Sugar
5 ст. л.
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Butter
50 г
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Chicken egg
2 шт
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Salt
-
Vanilla
-
Mac
3 ст. л.
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Yeast
12 г
Cooking
Need knead the dough. Combine all the ingredients except the cocoa and knead the dough. Leave in a warm place for proofing for 1-1.5 hours. As I do not like too much fuss for the dough I used CP mode "main batch".
We have this elastic dough speckled. The dough should be divided into 2 equal parts.
One part of the test you want to add cocoa. In this step I have used to make sense of HP, zamechala fast mode "dumplings" 10 minutes ( the program is interrupted, as in 10 minutes cocoa evenly samesies in the dough). You can do it yourself.
From each dough to make the flagella
Roll them and spin in a roll
The Cup multivarki grease with butter. Put the resulting loaf
Enable multiverse mode "heating" for exactly 5 minutes. And wait 10-15 minutes.
Over a specified time, the dough rises twice
Next, turn on the "baking" 45 minutes.
After this time I opened multivarka, and the eyes of my Acropolis surprise, the dough during cooking increased significantly, almost to the lid of the slow cooker.
Bread should turn, and bake another 20 minutes on the "Baking" has Turned out lush was amazing and delicious bread. Bake it for the third time, stopped with the test nebylo.
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