Description
Frankly, the opinion of the members of my family about what it is they eat, divided. The original recipe is sweet milk soup. My nephew decided that he was eating rice milk porridge. Husband, which this dish got cold, said it was dessert. Try it and decide for yourself!
Ingredients
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Figure
1 пакет.
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Chestnut
400 г
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Pudding vanilla
1 пакет.
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Sugar
3 ст. л.
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Milk
2 стак.
Cooking
The chestnuts, make an incision crosswise, lay on a baking sheet and bake in the oven at 190 deg. 20-25 minutes. Chill, peel, chop.
Rice bags TM "Mistral" cook in boiling sweetened water (1 tablespoon of sugar) as per the instructions.
Vanilla pudding to dissolve in small quantity of milk, add remaining sugar.
Traces of milk bring to a boil, add the crushed chestnuts, bring to a boil.
In brown add diluted milk pudding, bring to boil, cook 1 minute, stirring occasionally.
Add the rice, cook for 1 minute.
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