Description
I want to buy you a fragrant, soft and delicious bread. And we will bake it in a slow cooker.
Ingredients
-
Flour
500 г
-
Yeast
11 г
-
Salt
1 ч. л.
-
Vegetable oil
1 ст. л.
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Water
250 мл
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Paprika sweet
2 ст. л.
-
Turmeric
2 ст. л.
-
Garlic
3 зуб.
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Cheese
40 г
-
Sugar
1 ч. л.
Cooking
Mix the flour, yeast, sugar, salt, oil and water. Slightly knead the dough.
We divide the dough into 2 parts. Even sticky dough add the paprika and turmeric. Knead a soft dough.
Cheese grate on a grater, garlic passed through a meat grinder and stir.
The dough formed in a long sausage and roll along. Spread in the middle a mixture of cheese with garlic and zasiyaet.
Twist the sausages between them and twirl them in a circle.
In a greased bowl multivarki put the dough and turn on heating for 20 minutes.
The dough rose. Put the mode "Pastries" - 60 minutes, bake the bread with the lid closed.
The bread is ready. Bon appetit!!!
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