Description
Chakhokhbili — a stew of poultry, national Georgian dish. A characteristic feature of the cooking chakhokhbili is dry roasting the meat prior to cooking, that is, without the use of oil.
Ingredients
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Chicken
1 кг
-
Onion
500 г
-
Tomato
500 г
-
Cilantro
1 пуч.
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Parsley
1 пуч.
-
Basil
1/4 ч. л.
-
Black pepper
0,5 ч. л.
-
Salt
1,5 ч. л.
-
Garlic
8 зуб.
-
Khmeli-suneli
1 ч. л.
Cooking
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