The toffee pieces

Description

Delicious, prepared quickly, eaten even faster)) Try it, You'll like it))

Ingredients

Cooking

In a pan pour 2 tbsp. oil without smell, add the chopped onions.

To the onions add the coarsely grated carrots.

Then add the chopped bell pepper. Sauté the vegetables for a few minutes.

Eggplant cut into small pieces.

If I don't want to cut the eggplant, you can chop them in a food processor

Add the eggplant to the other vegetables, pour water, cover and simmer 10-15 minutes, stirring occasionally, until the eggplants are soft.

Now add salt, sugar, pepper and tomato paste. Stir.

Add the fragrant oil and fry for another 5 minutes, stir again, that would not burnt.

Squeezing the garlic a couple minutes))

Take fresh bread, smear it with butter, put the caviar and... enjoy)) Bon appetit!!!

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