Description
Offer you a recipe of a delicious light salad on the holiday table.
Ingredients
-
Avocado
2 шт
-
Tuna
1 бан.
-
Cherry tomatoes
15 шт
-
Salmon
100 г
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Salt
1 щепот.
-
Black pepper
1 щепот.
-
Lemon juice
1 ч. л.
-
Mayonnaise
100 г
Cooking
Prepare the ingredients.
Avocado Porirua blender. Add lemon juice, salt and pepper to taste.
Shred the tuna with a fork. Adding mayonnaise to taste. Stir.
Finely chop the tomatoes.
Fish finely chop.
Spread on the bottom of the mashed avocado, then tomatoes, then the tuna and put on top of a red fish. The food is ready. Bon appetit!
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