Description
Delicious cookies with a rich chocolate flavor will be a bright island on the holiday table.
Ingredients
-
Butter
15 ст. л.
-
Sugar
150 г
-
Flour
100 г
-
Salt
-
Chocolate milk
200 г
-
Water
50 г
-
Cream
200 г
Cooking
To start, preheat the oven to 180 degrees. Now for the basis of cookies. Take 9 tbsp butter at room temperature. Add 50 g sugar and beat 3 minutes.
Add the flour and half the salt mix.
To raspredelit the dough in the form, preferably on baking paper. Oven until cooked, time depending on the oven
Now make the caramel. Heat the remaining sugar with water for 10 minutes.
Add remaining butter, salt and cream. Boil until smooth.
Add the chopped chocolate. Let stand for 2 minutes. Combine and chill 10 minutes.
Chocolate mixture evenly on the cooling for 4 hours. Cut into pieces, decorate as desired.
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