Description
Beautiful, airy, with a strong lemon taste, this cupcake will make a nice a Cup of morning coffee.
Ingredients
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1,5 ст. л.
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2 ст. л.
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3 ст. л.
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1 шт
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1/4 ч. л.
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1/2 шт
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Cooking
Mix all the dry ingredients. To the resulting mixture beat the egg and mix thoroughly.
Melt the butter in the microwave for 20 seconds. To the egg-flour mixture, add the zest and lemon juice, then pour in the melted butter. Stir again thoroughly. Pour the batter into cups and bake in the microwave for 3 minutes at a power of 850 watts.
That's all. Boil coffee and enjoying looking at the snow-covered nature.
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