Description
Air and fragrant cupcakes.
Ingredients
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140 г
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2 шт
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140 г
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0,5 ч. л.
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100 г
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1 ч. л.
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200 г
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1 бан.
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Cooking
Melt the butter and set aside until the side. Beat the eggs with sugar, vanilla.
Add the butter and yogurt.
Add flour. Flour may need a little less or more. You should get dough like thick cream.
In a greased form for cupcakes spread out 1 tablespoon of dough. Then, in the middle of each muffin put a teaspoon of filling, cover with remaining batter.
Bake until the muffins will not get a uniform dark Golden color.
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