Description
This cupcake I made "rabbit" dough (recipe with the Easter Bunny I posted earlier), because for the bunnies it is not yet time. It turns out very tasty, fragrant and crumbly cupcake.
Ingredients
-
Chicken egg
2 шт
-
Marzipan
100 г
-
Margarine
80 г
-
Sugar
40 г
-
Vanilla sugar
1 пач.
-
Salt
1/2 ч. л.
-
Lemon peel
-
Flour
80 г
-
Starch
20 г
-
Almonds
50 г
-
Leavening agent
1 ч. л.
Cooking
Preparation of the test I showed in the "Easter hares". For the cupcake I took double the normal "the hare".
Put the dough into shape and put in a preheated 180*C oven for 35-40 minutes.
Readiness check with a toothpick. Leave in tin for 10 minutes, then take out and decorate at will. Very tasty with milk.
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