Description
Yesterday opened a book of Alexander Seleznev and decided to make his "Lemon stars", little upgrade recipe...
Ingredients
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225 г
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125 г
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150 г
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1 шт
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4 ст. л.
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1 ч. л.
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Cooking
1. Oil supply to soften, wash the lemon.
2. Mix the flour, starch, sugar, salt.
3. With lemon to remove the zest, chop.
4. Mix the oil, lemon zest, paprika and other ingredients together.
6. Roll out between 2 sheets of parchment as the dough sticks heavily. Roll out thicker (so it will be tastier).
7. Cut the molds, I didn't get the word "Delicious".:(
8. Bake at 180 degrees for 10-15 minutes.
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