Description
Unsweetened chocolate, so to speak, "fluffy", well, very interesting taste of this bread.
Ingredients
-
Flour
520 г
-
Water
375 мл
-
Vegetable oil
2 ст. л.
-
Cocoa powder
1,5 ст. л.
-
Salt
1,5 ч. л.
-
Sugar
3 ст. л.
-
Dark chocolate
1 шт
-
Yeast
2 ч. л.
-
Raisins
100 г
Cooking
Products necessary for the preparation of bread.
Grate the chocolate on a coarse grater.
Put all the ingredients (except the raisins) in a container according to the instructions for your bread maker. Choose a program that lasts at least 3 hours and 30 minutes. I have this 5 program (French bread).
After a beep, fill it with raisins.
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