Description
Quick, delicious and flavorful cupcake with the taste of coconut.
Ingredients
-
Chicken egg
2 шт
-
Brown sugar
150 г
-
Flour
160 г
-
Sour cream
110 г
-
Coconut shavings
50 г
-
Soda
1/3 ч. л.
Cooking
Egg whisk with sugar.
Add sour cream.
Add flour, coconut (reserve a bit for topping), baking soda. Knead the dough.
Pour the dough into the baking dish, greased. On top sprinkle with coconut. Bake at 180C for 30-40 minutes.
The finished cake cools.
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