Description
Easy, healthy, refreshing dessert.
Ingredients
-
Gelatin
1 ст. л.
-
Water
100 г
-
Strawberry
100 г
-
Sugar
50 г
Cooking
The strawberries add fruit sugar.
Grind everything in a blender.
Gelatin cover with water, leave to swell for 30-40 minutes.
To strawberry mixture, add swollen gelatin, crushed with a blender. On low heat warm the mixture until complete dissolution of grains gelatin (do not boil).
Pour into forms and put into the refrigerator for a few hours, until fully cured (on all night).
Decorate and serve.
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