Description
Juicy, flavorful cupcakes with mascarpone and cranberries. Tender and very tasty. A pleasant combination of sour cranberry with sweet cream cheese and dark chocolate.
Ingredients
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Chicken egg
4 шт
-
Flour
1,5 стак.
-
Mascarpone
250 г
-
Brown sugar
0,5 стак.
-
Powdered sugar
2 ст. л.
-
Yogurt
0,5 стак.
-
Milk
50 мл
-
Butter
50 г
-
Vanilla
1 г
-
Leavening agent
1 ч. л.
-
Cranberry
50 г
-
Cream
2 ст. л.
Cooking
Milk, butter and chocolate put melted
Beat eggs with sugar for 5 minutes
Add yogurt and whip
Next, add the flour and baking powder, beat
Gently pour a little cooled down chocolate and mix well
For the cream, beat the mascarpone with the vanilla, egg, powdered sugar and whipped cream
In the form put 1 tbsp of the dough, top with a spoonful of the cream
Then berries to taste
Closing the berries with a spoon the dough and bake it in the oven to bake for 30 mins at 180*C
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