Cheesecakes of cottage cheese and cheese

Description

I want to offer the option of savoury cheesecakes. I sometimes cook with various additives, herbs, dried tomatoes or ham. We will be cooking in Zepter pan without oil. So we will get a healthy and nutritious Breakfast.

Ingredients

Cheese

200 г
Cheese

200 г
Corn starch

4 ст. л.
Chicken egg

1 шт
Greens

1 пуч.

Cooking

In a Cup mix the cottage cheese and grated on a fine grater cheese.

Add the starch and egg, mix well. Optionally add chopped greens.

Zepter casserole cover, put on medium heat. When the arrow of the controller will reach the middle of the green field on the Dry scale-you can start to prepare.

Put in a saucepan the cheese cakes and fry on one side. then on the other. Then close the lid, reduce the heat to low, cook until the arrow of the controller will reach the middle of the green field, to remove the skillet from the heat and leave for 5 minutes.