Description
The last time the website often began to flicker recipes with mint. So I decided to cook something with it-namely, delicate pancakes with mint syrup for Breakfast, help yourself:)
Ingredients
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400 мл
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300 мл
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450 г
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300 г
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1 пуч.
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1 ч. л.
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2 шт
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10 г
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1 ст. л.
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300 мл
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Cooking
Mint fill with water and thoroughly mash, leave for a while.
In a saucepan, pour the water with mint, put the sugar. Bring to the boil, then cook over medium heat until thick. Part of the mint I put (already soaked in water) and added it, when it boiled syrup. So syrup was more "mint", because mint gave a fresh smell.
Yogurt and milk mix well and add flour gradually sown. Why I mix the milk with yogurt? Maybe America I will not open, but so muffins and pancakes are more tender and tasty.
Pour a tablespoon of sunflower oil, add sugar and salt to taste. Here is the dough should get
Now fry our pancakes, I fry without oil. Only at the beginning of grease with a little butter.
That's what's beautiful:)
Melt a tablespoon of sugar, add a piece of butter
To them bananas. Bananas karamelizuem quickly-or fall apart.
Now put the bananas on the pancakes and pour the mint syrup.
Fritters in a mixture of milk and yogurt, turn out very tender.
And here is the syrup. Bon appetit!
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