Description
The recipe is a quick cooking delicious fish-mackerel!! Fragrant and spicy, with a side dish of stewed apples-I recommend to all lovers of this wonderful fish!
Ingredients
-
Mackerel
4 шт
-
Lemon
1 шт
-
Seasoning
1 ст. л.
-
Black pepper
2 ч. л.
-
Parsley
5 г
-
Apple
5 шт
-
Salt
1 ч. л.
Cooking
Mackerel defrosted
Cut off the head, gut it, wash the carcass
Slice the lemon, grate trouts spices
Stuff the carcass with lemon slices well sprinkle with lemon juice
Put in refractory form and put in a microwave for 7 minutes.. and three minutes after take off not.
Mackerel ready!! And the smell... and what a delicate flavor!!
Cut into slices the apples a little stew in a pan with butter and the juice obtained when cooked fish (you can not to embarrass, but to put raw)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.