Description
Simple and delicious!
Ingredients
-
Water
250 мл
-
Yeast
1/4 ст. л.
-
Salt
1 ч. л.
-
Sugar
1 ч. л.
-
Sunflower oil
3 ст. л.
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Flour
14 ст. л.
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Sausage
&00 г
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Tomato
4 шт
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Ketchup
1 пач.
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Mayonnaise
400 г
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Cheese
100 г
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Cheese
2 пач.
Cooking
The dough: 1. To heat the water. It should be warm. Add water to yeast and stir. The yeast should dissolve. And slowly add the sugar, salt and butter. At this time, the processor should run at the lowest speed (if you mix by hand, then stir slowly while adding the ingredients).
2. add the flour. Mix well. To put on the table.
3. knead the dough. It should be soft.
4. roll out and place on a greased baking sheet. Let the dough for 10 minutes to rise. and only after that put the stuffing. Filling: 1-coat the dough with the ketchup.
2-put the sausage (some breast, some smoked).
3-on top of the sausage spread tomatoes.
4-put a small amount of cheese.
5-put the cream cheese (you can grate it on a coarse grater)
6-and season with mayonnaise. To smear it is not necessary, because in the oven it will still melt.
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