Cupcakes with filling "For every taste"

Description

Bought delicious cupcakes with curd, have been looking for a recipe, but have not found similar... And decided to try experimentig. Came out quite interesting and most importantly delicious. Next is the imagination in toppings... the Kids ate quickly.

Ingredients

Lemon peel

1 шт
Cream

120 мл
Cheese

300 г
Salt
Vanilla sugar

1 пач.
Soda slaked vinegar

1 ч. л.
Sour cream

2 ст. л.
Yogurt

150 мл
Chicken egg

3 шт
Sugar

200 г
Butter

150 г
Flour

250 г
Orange

1 шт
Condensed milk

100 мл
Cherry

150 г
Yolk egg

2 шт

Cooking

For the dough: Whisk eggs, sugar, vanilla sugar. Then add the yogurt and sour cream while continuing to whisk at low speed. Add softened butter, a little flour, mix everything. Gasim soda, pour small amounts of residues of flour mix everything.

Curd: Curd grind through a sieve, add egg yolks, vanilla sugar, cream (33%), a pinch of salt, lemon zest and starch - mix with a whisk. Get a pasty mixture. Filling citrus: Remove the zest from the orange. The orange to disassemble and remove the film.

Proceed to the formation of cupcakes. 1. With cottage cheese filling: In the form of lay 1/3 of the dough

In the center make a small indentation, put the cherry ( pre sprinkle cherries with flour).

Close curd ( almost complete form, because the curd does not rise).

2. With citrus filling: In the bottom of the molds spoon the dough. In the center of a piece of peeled orange.

Closes the test, given the fact that rise, somewhere 2/3 of the molds.

Sprinkle with orange zest.

3. With condensed milk: On the bottom of the molds spoon the dough, then in the center a teaspoon of condensed milk.

On top of the dough ( the form is not fully accounted for the rise of the test).

All the cupcakes bake 15-20 min at 180°. Everyone knows your oven better, I have so. It's an orange.

This is cottage cheese.

Is the condensed milk. Bon appetit!

Comments and reviews

Leave a comment or a recipe review