Description

Pumpkin muffins
I present to you the option olada of baked pumpkin. Their specific taste suitable for jam and meat. BON APPETIT. In 100 g of finished product contains: Protein-6,1 g, Carbohydrates-21,8 g; Fats-of 15.93 g; Caloric value-kcal 255,26.

Ingredients

  • Pumpkin

    550 г

  • Chicken egg

    1 шт

  • Parsley

    10 г

  • Bread crumbs

    85 г

  • Olive oil

    50 г

  • Salt

    0,5 ч. л.

  • Spices

    0,5 ч. л.

Cooking

step-0
Turn on the oven at 180 degrees. Clean pumpkin.
step-1
Wrap in foil and put into the oven for 40 mins at 180 degrees.
step-2
Allow to cool a little pumpkin and wrapped it with gauze and squeeze out moisture.
step-3
Our ingredients are.
step-4
Combine egg and pumpkin in a blender.
step-5
Add chopped parsley and black pepper. Then add the breadcrumbs.
step-6
Weight good shape. Form our pancakes.
step-7
Dip them in the breadcrumbs.
step-8
Fry in olive oil until Golden brown.
step-9
BON APPETIT
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