Pizza on lean yeast dough

Description

For the dough used zapesochnaya dish.

Ingredients

Flour

2 стак.
Salt

1 ч. л.
Sugar

2 ст. л.
Yeast

5 г
Water

250 мл
Vegetable oil

3 ст. л.
Sausage

2 шт
Chicken

150 г
Pickled cucumber

150 г
Ketchup
Dutch cheese

200 г

Cooking

This is my favorite pizza dough. Is it not troublesome and quite quickly. Set of products is simple and nakladny, and the result is soft, airy, with a bread dough flavor, worthy of any filling.

Pour into zapesochnaya dish the flour, salt, sugar, yeast and stir. Add the warm water, close the lid, let the whisper and shake the dish for 3 minutes.

Put in a warm place. When the cover is removed, add the sunflower oil "Oleyna", mix and close the lid. Put in a warm place.

When the cover is removed, the dough is ready. Put the dough on a baking sheet or in a form with removable bottom.

To prepare the filling. Of course, the products can be varied to suit your taste. Today we have a pizza cooked sausages hunting, a piece of baked chicken, pickles and cheese. All that you need to chop, cheese to grate.