Description
On this wonderful day I want something fancy but do not want to spend in the kitchen too long. Of course, you can go to the restaurant, but we post, and that means almost everything on the menu, we will be prohibited. I offer you a recipe that will take no more than 15 minutes.
Ingredients
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Pasta
300 г
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Soy sauce
-
Walnuts
70 г
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Chili
2/3 ч. л.
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Garlic
3 зуб.
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Parsley
-
Olive oil
Cooking
Prepare products
Boil fettucini. In any case, leave the glass of water in which the pasta was cooked
Grind walnuts, garlic and parsley finely cut
Fry in olive oil garlic and chilli for about 1 minute
Pour soy sauce, add walnuts and keep for 5 minutes on low heat, stirring occasionally. Watching the nuts should not be allowed to burn if the sauce is too thick, you can add the water left after cooking fetucinni
At the very end add the parsley
Join fettucini with sauce and leave on heat for another couple minutes
Bon appetit!
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