Description
Original meatless dish.. great combination of ingredients..
Ingredients
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Spaghetti
320 г
-
Cabbage
300 г
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Chickpeas
250 г
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Olive oil
5 ст. л.
-
Salt
Cooking
Rinse cabbage, cut into big pieces and put to boil for 40 minutes. when the cabbage is almost ready. add orechiette and bring to readiness.
In a hot pan with oil, add the prepared chick peas and a ladle of broth /water, where cooked cabbage with pasta /. allow to stand on heat for 5 minutes.
Drain pasta drushlag and add to the pan with the chickpeas. stir, leave on the fire for 2/3 minutes.
Bon appetit!
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