Description
Another variation on the theme of pasta. Even if you don't like pumpkin, try this recipe. This is a very delicious and beautiful.
Ingredients
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Pasta
200 г
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Suluguni cheese
100 г
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Pumpkin
150 г
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Salt
-
Butter
1 ст. л.
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Vegetable oil
2 ст. л.
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Black pepper
Cooking
Pasta take any. Cook as directed on package in salted water, but a couple of minutes to cook.
The pumpkin is cut into strips, very comfortable with a potato peeler. Pumpkins can take less if you prefer.
Heated in a deep frying pan butter and oil. Put the pumpkin, salt, pepper and stew until soft.
Drain the pasta and reserve a little water for sauce. Spread the pumpkin mix. If the sauce is dry, add water, where boiled pasta. Simmer for 2 minutes.
Three Suluguni cheese grater or if I had the pigtail.
Spread the pasta with pumpkin on a plate and liberally sprinkle cheese.
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