Description
Tasty, crisp rice in a slow cooker
Ingredients
-
Pork
500 г
-
Onion
1 шт
-
Carrots
1 шт
-
Figure
4 стак.
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Water
6 стак.
-
Salt
-
Spices
Cooking
The meat is cut into pieces ( I like more), in the slow cooker, pour a little vegetable oil, put the roasting mode (160 gr.) 15 minutes
Carrots three on a grater. onion cut into pieces
Add the meat and fry for another 5 minutes
Rice washed, put in multivarku, fill with water (I have hot boiled), add favorite spices
Put the mode pilaf for 30 minutes (no longer needed) and turn off the heating so that the rice is not seethe and crumbly
Pilaf is ready
Bon appetit:)
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