Description
A hearty and delicious dish. Due to turmeric's beautiful yellow color.
Ingredients
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Figure
200 г
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Mushrooms
100 г
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Onion
1 шт
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Tomato
1 шт
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Chicken fillet
1 шт
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Broth
1 стак.
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Salt
-
Vegetable oil
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Turmeric
Cooking
1. Chicken fillet cut into small pieces, mushrooms cubes, onion cut into half rings
2. Fry in vegetable oil meat, then add the mushrooms, salt, pepper, turmeric.
3. Add the tomatoes
4. Stew 5 minutes and add rice
5. Pour the broth, cover and simmer over low heat until the rice is tender.
Bon appetit.
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