Description
Tangy chicken on the grill had long ago won my heart, maybe it will be in your? I saw a huge variety of recipes for chicken on the grill, but I decided to post because I recently gave multipacker from Redmond. Can someone be useful :3 Recipe took in the little book that came with multipacker)
Ingredients
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Cooking
My wings and remove the third phalanx, put in a bowl and add salt, spices, oil, pepper and chopped garlic. Leave to marinate (15 minutes) I leave for an hour.
Then who is cooking in a special pan, who on the grill, I this time try multipacker. Put the right panel, turn on and wait for a green light. Spread the chicken on the panel and close the cover. Waiting for 20 minutes)
Wings was very flavorful and crispy. We are a family of two so the problems with cooking will not arise, but for those families where more people fuss with multipacket take too much time) And I love wings with BBQ sauce from Heinz and tomatoes :3
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