Description

Corn bread with cheese
Delicious, fragrant, Sunny bread! Two ways of moulding. Enjoy this bread with milk, invite!

Ingredients

  • Milk

    200 мл

  • Chicken egg

    1 шт

  • Vegetable oil

    2 ст. л.

  • Flour

    2 стак.

  • Corn flour

    1 стак.

  • Bran

    1 ст. л.

  • Salt

    0,5 ч. л.

  • Sugar

    2,5 ст. л.

  • Yeast

    1,5-2 ч. л.

  • Cheese

    150-200 г

Cooking

step-0
Of all the ingredients, except the cheese, knead the dough. I trust this process the bread machine, you can knead by hand. While the dough rises, RUB on a coarse grater cheese. The first method of forming: Roll out the dough to a densely sprinkle with cheese.
step-1
Turn into the loaf.
step-2
Cut along and...
step-3
Twisted into a bundle split up. You can now give bread to rise and bake in bread.
step-4
Here's a bread turns out!
step-5
You can put in loaf pan...
step-6
And bake in a loaf. Or...
step-7
The second method of molding the finished dough divide into 4 parts
step-8
Roll out the first layer, transfer onto greased baking sheet and sprinkle with cheese
step-9
Again roll out the layer applied to the first and again sprinkle with cheese, repeat again. The last layer of the overlay and cut the dough into 8 beams.
step-10
Each beam lift up and twirl a few times
step-11
Turns out that's a flower!
step-12
Give our loaf to come lubricated with egg and bake in the oven at 180-200 gr. 25-35 min.
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.