Description

Beetroot soup with lamb
Summer refreshing soup with a slight slight kick of horseradish.

Ingredients

  • Beets

    1 шт

  • Radishes

    8 шт

  • Cucumber

    2 шт

  • Green onions

    3 веточ.

  • Yogurt

    250 мл

  • Brew

    300 мл

  • Horseradish

    1 ч. л.

  • Salt

    по вкусу

  • Black pepper

    по вкусу

  • Lamb

    200 г

  • Chicken egg

    2 шт

  • Greens

    по вкусу

Cooking

step-0
Radish and cucumber cut into small cubes, add chopped onion.
step-1
Then add the beets, grated on a fine grater and hell. Mix well.
step-2
Next, add the yogurt.
step-3
And white kvass. Mix well. Salt and pepper to taste.
step-4
On a separate plate of eggs, greens and meat cut into small cubes.
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