Description
Very tasty and easy to prepare spicy soup. Can be eaten hot or cold. Slightly changed the recipe because in the heat to cook the broth (and the original recipe from the magazine "Good advice" it is necessary, that is, meat broth) is not wanted.
Ingredients
-
Onion
2 шт
-
Black pepper
по вкусу
-
Salt
по вкусу
-
Nutmeg
по вкусу
-
Chili
по вкусу
-
Vegetable oil
3-5 ст. л.
-
Greens
по вкусу
-
Tomato juice
1 л
-
Tomato
6-8 шт
-
Pepper
1-3 шт
Cooking
Tomatoes incise cross and down for 30 s in boiling water, peel, pepper cut, chop the tomatoes and pepper in a blender.
Finely chop the onion.
Sauté the onion 3-5 minutes, add the chopped tomatoes with pepper, salt, and pepper, add the nutmeg, boil.
To sepatate juice, add the "fried" greens, bring to boil, remove from heat.
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