Description
Signature salad from the restaurant "BUTA". We have been in the restaurant, always ordered this salad. Once again (luckily the waiters appear familiar with my ex work "Intourist") gaining the courage or impudence, asked salad recipe. Now share with you))).
Ingredients
-
Chicken breast
2-3 шт
-
Carrots
2 шт
-
Walnuts
200 г
-
Mayonnaise
2 ст. л.
-
Sour cream
1 ст. л.
-
Spices
Cooking
Breast boil, cool.
[b] the Whole point of salad[/b], this is, I later realized. What do you mean it's one thing to say, another thing to explain. :-) ;-) [b]1. [/b] Hen it is necessary to cut the fibers, but not large, thin, made with a fork. Hence the fluffiness.
Add boiled carrots, grated through a fine grater.
[b]2. Thing.[/b] Nuts Ter through a fine grater, but... I advise you better in a meat grinder (fine mesh), so the more there is to taste, and the fat comes out of the nut.
Season the salad with spices, add sour cream and mayonnaise.
In honor of the upcoming holiday and spring, assembled the salad in a figure 8. On top sprinkle with nuts. To give the salad to stand for at least 1 hour. The house was not tomatoes, like in the middle of a spread of roses,wishing to make a rosette [url=http://www.povarenok.ru/recipes/show/14133/][b] jewelry tomato "rose"[/b][/url], replaced the pomegranate seeds.
[img]http://s54.radikal.ru/i145/1003/fc/0a9ef9cf3112.jpg[/img]
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