Description
There is probably no single person who would be indifferent to mushroom dishes. A simple recipe for meatless mushroom soup will be clear to even the novice cook. The soup takes a little time and the result will please a pleasant aroma and amazing taste. To enrich the taste add apostou Supplement of meat broth with meatballs.
Ingredients
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3 л
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150 г
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1 шт
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1 шт
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1 ст. л.
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4 шт
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2 веточ.
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50 г
-
1 шт
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200 г
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1 шт
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-
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Cooking
Onions and carrots fry in vegetable oil.
In boiling water or mushroom broth put the potatoes.
Mushrooms, I use white salt.
Add the chopped mushrooms.
Add fried carrots and onions.
Add the BULGUR from the Mistral. Cook for another 10 min and the soup is ready.
For nepolnoi Supplement prepare meatballs. Mix meat with egg, pepper and chopped onions. Formed small balls.
Proverjaem meatballs in a separate pot with water until tender.
Mushroom soup, divide into 2 parts.
In one half add the broth with meatballs. When serving, add the greens.
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