Description
Did the child the application of geometric shapes and it led me to create a new soup. Well, as a new - soup friend, only in a new design.
Ingredients
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Carrots
1/2 шт
-
Bow white
1 шт
-
Ham
300 г
-
Flour
1 стак.
-
Chicken egg
1 шт
-
Salt
1 г
-
Water
80 мл
Cooking
The dough is better to prepare in advance. Sift the flour into a bowl (on the table). The water combine with the egg and pour slowly in the center of the slide, stirring with a spatula in a counterclockwise direction from top to bottom. At first the dough will be small lumps, but after a few primeneniy hands taught dough.
Give him 10 minutes to rest, covered with a bag ( or bowl with a towel) - to avoid the hard crust. Sprinkle the table with flour and roll out the dough to a thickness of 2 mm (the thinner, the better). Leave to dry on a table for about 30 min. From ready-made noodles, only use half. The rest can be folded up in a glass jar with a lid.
Put the cooled chicken in salted water with the Bay leaf and cook for 30 minutes. While it cooks, chop the vegetables: onions small dice, carrots geometric shapes - still a children's soup.
Cut the noodles: 1) dried noodles and sprinkle with flour and turn the flat loaf, then cut into thin strips. Option 2) cut the layer of dough first into thick strips. Put them in layers, sprinkling each with flour and cut into thin. Today I have option 2.
Strain the broth and place on stove to cook it the vegetables for about 10 minutes. Add to it the noodles. Separate the meat from the bones and skin and separate into pieces (on fiber)- I do it by hand. Check the vegetables ready and add the meat. Ready soup sprinkle with herbs. Dining, the child can ask, "where what figure?" and "what their number plate?" or "how much did you eat the pieces?". Although of course "you need to eat silently", but I don't think this rule is always strictly enforced.
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