Description

Chocolate cake with nuts and cherries
To be honest, this winter cozy, rich and flavorful muffin turned out. Well, it's not summer already;) somehow the air became cold, became cloudy and damp. Wanted to drink a Cup of coffee with a slice of warm pastries. And since my biggest weakness is nuts and dried fruits, then to choose did not last long! Quick, easy and delicious!

Ingredients

  • Chicken egg

    2 шт

  • Sugar

    160 г

  • Butter

    90 г

  • Yogurt

    150 г

  • Flour

    150 г

  • Cocoa powder

    20 г

  • Leavening agent

    1 ч. л.

  • Soda

    0,5 ч. л.

  • Ginger

    0,5 ч. л.

  • Nutmeg

    0,5 ч. л.

  • Soy sauce

    1 ч. л.

  • Essence

    2 г

  • Walnuts

    80 г

  • Cherry

    50 г

  • Jam

    4 ст. л.

  • Almonds

Cooking

step-0
Beat eggs with sugar until white.
step-1
Butter, softened at room temperature, beat with a whisk. Combine with the egg mixture and whisk.
step-2
Add the yogurt, almond essence and beat again.
step-3
Separately mix the flour, cocoa powder, ginger, nutmeg, baking powder, soda and sieve them.
step-4
To combine the liquid ingredients and dry.
step-5
Add the soy sauce.
step-6
Then chopped nuts.
step-7
And the cherries. Cherry I'm not pre-soaked. And so it is in the baking process becomes soft.
step-8
Put the dough in shape and bake in a preheated to 180 degree oven for 35-40 minutes. Readiness check wooden stick.
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