Description
Lately I loved the beef... because of my frequent culinary experiments associated with this form of meat... Treated to a very tasty salad!
Ingredients
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250 г
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100 г
-
150 г
-
1 шт
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The Apium graveolens Dulce
1 шт
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1 шт
-
2 ст. л.
-
3 ст. л.
-
2 ст. л.
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1 ст. л.
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Cooking
We will prepare the necessary ingredients for salad
On a well-heated pan with olive oil sent our steak beef and fry for 3 minutes on each side until Golden brown.
Put the meat into a separate plate and cover with foil. Leave for 10 minutes, the meat should rest!
In the hot pan, where was roasting meat, pour soy sauce and leave to juices from meat are "friends" with soy sauce.
Meanwhile, cook our vegetables: radishes and cucumbers cut into half rings, celery in small pieces, onion - feathers! Under cold running water wash the onions and put all vegetables to the salad mix into a serving plate. All gently stir and sprinkle with lemon juice!
Cut into thin strips rested meat
Send it in a sauce of soy sauce with the juice into the pan and popitem, leaving another 2-3 minutes to warm the pan.
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