Description
Green version of the famous meze Fava or as it is in Turkey called Bakla ezmesi. Doing this combination of beans, but in Turkey there is a version Fave of green peas, which I want to present.
Ingredients
-
Beans
0.5 стак.
-
Green peas
0.5 стак.
-
Onion
1 шт
-
Mint
2 веточ.
-
Lemon juice
2 ст. л.
-
Salt
-
Black pepper
-
Olive oil
3 ст. л.
-
Sumy
-
Dill
4 веточ.
Cooking
Our required products. Cooking time I have given without taking into account the cooking of beans. The beans are the desired varieties of Lima. Peas I frozen, young.
So, finely chop the onion, sprinkle it with lemon juice, salt and sprinkle with sumac. If there is no sumac, then just marinate the onion.
Peas boil for 5 minutes. Mint leaves and dill finely chop. Combine all ingredients except onion in blender, add oil, salt and pepper to taste. Punched everything into a puree.
Spread puree on a plate, sprinkle with oil and put the onions, sprinkle with dill. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.