Description

Rolls with tiger prawns
Very tasty rolls! Well, how can they not be delicious... Roll stuffed with my favorite ingredients. Join us and help yourself!

Ingredients

  • Figure

    200

  • Shrimp

    200 г

  • Cucumber

    2 шт

  • Salmon

    100 г

  • Beans

    100 г

  • Water

    1/3 стак.

  • Sugar

    0,5 ч. л.

  • Vinegar

    1 ст. л.

  • Salt

  • Nori

    2 шт

Cooking

step-0
Ingredients - rice Mistral in "Japonica", tiger prawn, wedges of fresh cucumber, salted salmon, marinated beans, nori, rice vinegar.
step-1
The ingredients I prepared for the two rolls. Washed rice is cooked in salted water so that it was a bit dovarenny. ( Boiled 15 minutes, then left under the cover popret ). Cooked dressing for the rice, water, vinegar and sugar. The filling was poured in the rice and stirred it. Once the whole gas station glasses that did not have its... a lot of Nori cut in half, and used whole leaves. The Mat was wrapped in cellophane, so it is convenient to remove unnecessary residues. Put the nori sheet on the Mat and put half ( warm ) Fig.
step-2
Now you need to place the filling on the rice. Put the salmon cut into strips, the invention is a long cucumber, half canned beans and shrimp. The shrimp are large, so I broke that roll was spinning. Oh, what a beauty our nadinochka! Love these ingredients!
step-3
Now you need to tighten the roll.
step-4
With two entire sheets I made the two rolls. The loaf turned out great. The edges on both sides need to carefully trim.
step-5
Turned large rolls.
step-6
.
step-7
Rolls everyone ate with their favorite sauce.
step-8
I'm with spicy red sauce and Kikkoman. St. son with wasabi and ginger. And the youngest with horseradish and mustard... That's what our family has different tastes!
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