Scald the tomatoes with boiling water, immediately rinse with cold water and remove skin. Cut into small cubes. Garlic clean.

Fry bread in the toaster or in the oven. More hot pieces of bread to RUB with garlic and immediately liberally sprinkle the top with olive oil.

Diced tomatoes, spread on bread, press with a fork to lay tighter. Season with salt and pepper, sprinkle with chopped greens. Ready! For this recipe, visitandola a long time in "Lisa" I've always made bruschetta very much, but recently I found another recipe that's similar, but instead of the black bread is white, the taste is quite different, the recipe is published.