Description

Almond cupcake
Tasty, fast, inexpensive, original.

Ingredients

  • Pear

    4 шт

  • Sugar

    160 г

  • Chicken egg

    2 шт

  • Sour cream

    100 г

  • Flour

    80 г

  • Butter

    1 ст. л.

  • Vanilla

    1 щепот.

  • Leavening agent

    1 пач.

  • Almonds

    2 ч. л.

  • Chocolate milk

  • Cinnamon

  • Lemon juice

    1 шт

  • Water

    3/4 л

Cooking

step-0
Pear clean, cut off the bottom, so that it fell when baked, drizzle with lemon, dipped in water with 100 gr of sugar and cinnamon, boil for 20-25 min.
step-1
Mix eggs and 60 g of sugar, whisk. Add sour cream, flour, baking powder, vanilla.
step-2
4 ceramic ramekins butter to grease. Before the half put the dough in the center to put the pear and sprinkle with almonds
step-3
Bake at 200 C for 20 min. When serving, pour over the chocolate, don't forget about the dessert spoon.
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