Description
Very tasty and flavorful. The dough is tender, crumbly. Fragrant. Quick to prepare, and – as always – with brandy!
Ingredients
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2 стак.
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1 ч. л.
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100 г
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4 шт
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3/4 стак.
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0,5 стак.
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1 стак.
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-
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1 ст. л.
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80 г
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Cooking
Whisk eggs with sugar in the lush foam. Add cognac, lemon zest, vanilla, and oil.
Separately mix the flour, baking powder, coconut flakes. Pour in the egg-oil mixture to the yogurt (or what we got instead), flour with shavings, all mix well (until smooth). Dough consistency – like a thick cream. Grease the form of oil. Spread 1/3 of the dough.
From top to pour half of the chocolate chips.
Then again 1/3 of the dough – chocolate chips – the rest of the dough.
Even out and bake it in the oven (175 - 180 gr.) approximately 50 minutes (a wooden stick should remain dry). Sprinkle the surface with icing sugar.
Here's a cupcake turns out. Help yourself!
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