Description
Tried a cake from a friend two years ago, since then this recipe has taken root in our family.
Ingredients
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2 шт
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1 стак.
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5 г
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0.5 ч. л.
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0.5 ч. л.
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2 стак.
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1 бан.
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2 шт
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100 г
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100 г
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Cooking
Flour, eggs, milk, salt, sugar and yeast start the dough and leave for about twenty minutes.
Meanwhile, prepare the filling: mash with a fork canned, finely chop onion and add to fish.
Sprinkle with grated cheese and into the oven for 30 minutes.
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