Description
Muffins with pineapple and carrot.
Ingredients
-
Flour
2 стак.
-
Pineapple
250 г
-
The sugar syrup
0,75 стак.
-
Carrots
0,75 стак.
-
Vegetable oil
0,75 стак.
-
Sugar
0,5 стак.
-
Vanilla sugar
0,5 ч. л.
-
Cinnamon
0,5 ч. л.
-
Ginger
0,5 ч. л.
-
Nutmeg
0,5 ч. л.
-
Leavening agent
1 ст. л.
-
Milk
0,25 стак.
-
Chicken egg
1 шт
-
Salt
0,5 ч. л.
-
Lemon peel
-
Powdered sugar
Cooking
Dry ingredients mix.
Syrup mix with milk.
Whisk the egg.
Add the egg.
Carrots grate on a grater.
Chop the pineapple.
Add pineapple and carrots.
Add vegetable oil, stir.
Add the dry ingredients and mix well.
Put the dough in a greased form. Put in a preheated 180 degree oven. Bake for about an hour, until crisp.
Cupcake sprinkle with powdered sugar.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.