Description
Pickle canned fish for vegetable food.
Ingredients
-
Pearl barley
40 г
-
Saira
1 бан.
-
Potatoes
3 шт
-
Carrots
1 шт
-
Onion
1 шт
-
Roots
10 г
-
Water
1.5 л
-
Cucumber
1 шт
-
Greens
-
Salt
Cooking
Pearl barley boiled in water until tender.
Dice the potatoes, carrots, pickles, small pieces - parsley root.
Onions and carrots lightly fry until Golden brown, add cucumber, parsley root and potatoes to put out all of 5-10 min.
In the prepared water, add vegetables and cook for 20-30 minutes Add tinned fish, cereals, spices, salt to bring the dish until ready (boil 5 min).
Serve sprinkled with chopped greens.
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