Description
Offer you the option of a hot entrée of stuffed carrots baked in the oven.
Ingredients
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1 шт
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2 ст. л.
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1 шт
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1 зуб.
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1 ч. л.
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50 г
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1,5 ст. л.
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3 ст. л.
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Cooking
Carrots to boil. Cool and clean. Cut into pieces, I got 5 pieces. Each piece with a spoon and make a hole.
In curd add chopped garlic.
Egg, beat with a mixer. Add half of the beaten eggs into cottage cheese, add salt to taste.
Add cheese, grated on a coarse grater.
Fill with the mixture carrots.
Dip the carrots in the egg.
Put in preheated oven for 15-20 minutes, until Golden brown.
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