Description
A delicious light and delicate salad.
Ingredients
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Cooking
Prepare the ingredients.
Boil parboiled long grain rice "amber" from Mistral
Oranges clean from films and cut into pieces.
Spread the salad: 1 layer:boiled rice; 2 layer:yogurt; 3 layer:orange slices; 4 layer: grated on a fine grater cheese. (this layer is better to make thicker and more luxuriant. And cheese is better to RUB directly over the dish) the salad served to the table.
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